Foyle Food Group Food from Britain (FFB) Buyers’ Guide

The Foyle Food Group is one of the largest beef and lamb processing companies in Ireland. Comprising Foyle Meats, Omagh Meats, Donegal Meat Processors, Foyle Proteins and Hilton Meats Cookstown, the Group has developed an excellent reputation for the production of high quality fresh beef and lamb products.

Combining traditional butchery techniques with leading edge innovation and technology, the Foyle Food Group has over 30 years of experience in product excellence, offering customers a full range of beef and lamb primals, 5th quarter products, and premium branded products from Aberdeen Angus and Certified Hereford to its own premium brand – Foyle Gourmet.